Ingredients
- flour
- yeast
- salt
- water
Instructions
Add 2 cups of water into a bowl. Add 3 cups of flour to the water. Add a pinch of salt into the mix. Then add a tablespoon of yeast into the mix. Mix it and let it rise for 10 hours. Then line a bread pan with parchment paper. Then put it in the oven for 30 minuets at 350 degrees. You know it is ready when you tap on it and it sounds hollow.
